A Textbook of Economic Botany and Ethnobotany
ISBN: 9789390455713
Description
The book contains economic botany related 14 units regarding origins, domestication, dispersal and classification of cultivated crops; all about cereals (contains millets and pseudo-cereals); pulse crops; sugars, starches and cellulose products; spices and condiments; beverages, fumitories and masticatories yielding plants; essential oils; rubber; medicinal plants; wood and cork; fibres; vegetables; petro crops; ornamental plants.
- Origins, Domestication, Dispersal and Classification of Cultivated Crops
- Cereals
- Pulse Crops
- Sugars, Starches and Cellulose Products
- Spices and Condiments
- Beverages, Fumitories and Masticatories Plants
- Essential Oils
- Rubber
- Medicinal Plants
- Wood and Cork
- Fibres
- Vegetables
- Petrocrops
- Ornamental Plants
- Ethnobotany
- Methodology of Ethnobotanical Studies
- Medico-Ethnobotanical Sources in India
- Ethnobotany and Legal Aspects
- References
- Index